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Moulin long de Sel aux herbes de provence - A'ROM - 250 g

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Moulin long de Sel aux herbes de provence - A'ROM - 250 g

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Stregkode:
3700389705219(EAN / EAN-13)

Almindeligt navn: Moulin long de Sel aux herbes de provence

Kvantitet: 250 g

Emballage: Glas, Flaske, fr:MOULIN

Mærker: A'ROM

Kategorier: Plantebaserede fødevarer og drikkevarer, Plantebaserede fødevarer, Krydderier, Ikke-grønne plantedele krydderier, en:Peppers, en:Salts, en:groceries

Oprindelse af ingredienser: Frankrig, Egypten, Polen, Tunesien

Produktions- eller forarbejdningssteder: FRANCE

Sporbarhedskode: EMB 13119B - Carnoux-en-Provence (Bouches-du-Rhône, France)

Butikker: CABESTO, OTHERWINE, DU BRUIT DANS LA CUISINE, PINE APPLE, TJX

Lande, hvorfra der sælges: Danmark, Frankrig, Tyskland, Holland, Polen, Storbritannien

Matcher dine præferencer

Sundhed

Ernæring

  • icon

    Nutri-Score uanvendelig

    Ikke anvendelig for flg. kategori: Salts
    ⚠ ️Nutri-Score gælder ikke for denne produktkategori.
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      → Tak

  • icon

    Ernæringsfakta

    Ernæringsfakta Sammenlignet med: Ikke-grønne plantedele krydderier
    Fedt
    Mættede fedtsyrer
    Kulhydrat
    Sukkerarter
    Kostfibre
    Protein
    Salt
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Ingredienser

  • icon

    9 ingredienser

    Fransk: Sel gros de mer (93%) antiagglomérant (E535), herbes de Provence (basilic, romarin, thym, sarriette, marjolaine) (7%).
    Allergener: fr:non-renseigne
    Spor: en:None

Fødevareforarbejdning

  • icon

    Forarbejdede kulinariske ingredienser

    Elementer, som indikerer, at produktet er i en:2 - Processed culinary ingredients-gruppen:

    • Kategori: Salts

    Fødevareprodukter klassificeres i 4 grupper jf. forarbejdningsgrad:

    1. Ubehandlede eller minimalt forarbejdede fødevarer
    2. Forarbejdede kulinariske ingredienser
    3. Forarbejdede fødevarer
    4. Ultraforarbejdede fødevarer

    Bestemmelse af gruppe baserer sig på produktkategori og ingrediensindhold.

    → Læs mere om NOVA-klassifikation

Tilsætningsstoffer

  • E535 - Natriumferrocyanid

    Sodium ferrocyanide: Sodium ferrocyanide is the sodium salt of the coordination compound of formula [Fe-CN-6]4−. In its hydrous form, Na4Fe-CN-6 · 10 H2O -sodium ferrocyanide decahydrate-, it is sometimes known as yellow prussiate of soda. It is a yellow crystalline solid that is soluble in water and insoluble in alcohol. The yellow color is the color of ferrocyanide anion. Despite the presence of the cyanide ligands, sodium ferrocyanide has low toxicity -acceptable daily intake 0–0.025 mg/kg body weight-. The ferrocyanides are less toxic than many salts of cyanide, because they tend not to release free cyanide. However, like all ferrocyanide salt solutions, addition of an acid can result in the production of hydrogen cyanide gas, which is toxic.
    Kilde: Wikipedia (Engelsk)

Analyse af ingredienser

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    Vegansk

    Ingen ikke-veganske ingredienser fundet
Analysen baserer sig alne på de angivne ingredienser og tager ikke højde for behandlingsmetoder.
  • icon

    Oplysninger ingrediensanalysen

    fr: Sel gros de mer 93%, antiagglomérant (e535), herbes de Provence (basilic, romarin, thym, sarriette, marjolaine)
    1. Sel gros de mer -> fr:sel-gros-de-mer - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 93 - percent: 93 - percent_max: 93
    2. antiagglomérant -> en:anti-caking-agent - percent_min: 3.5 - percent_max: 7
      1. e535 -> en:e535 - vegan: yes - vegetarian: yes - percent_min: 3.5 - percent_max: 7
    3. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0 - percent_max: 3.5
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 3.5
      2. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
      3. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.16666666666667
      4. sarriette -> en:summer-savory - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.875
      5. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

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