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Økologisk mandeldrik – Spir – 1 L

Økologisk mandeldrik – Spir – 1 L

Denne produktside er ikke komplet. Du kan hjælpe med at færdiggøre det ved at redigere den og tilføje flere data fra de fotos, vi har, eller ved at tage flere fotos vha. app'en til Android eller iPhone/iPad. Tak skal du have! ×

Stregkode:
5701043001263(EAN / EAN-13)

Almindeligt navn: Økologisk mandeldrik UHT behandlet.

Kvantitet: 1 L

Mærker: Spir

Kategorier: en:Beverages and beverages preparations, Plantebaserede fødevarer og drikkevarer, Drikkevarer, Plantebaserede fødevarer, en:Dairy substitutes, Mælkeerstatning, Nødder og nøddeprodukter, Plantebaserede drikkevarer, en:Plant-based milk alternatives, Nødemælk, Mandelmælk, en:Sweetened plain almond-based drinks

Etiketter, certificeringer, priser: Økologisk, Vegetarisk, EU-økologisk, Vegansk, DK-ØKO-100, Europæiske Vegetarunion, Europæiske Vegetarunion Vegansk
EU-økologisk Europæiske Vegetarunion Europæiske Vegetarunion Vegansk

Lande, hvorfra der sælges: Danmark

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Sundhed

Ernæring

  • icon

    Nutri-Score UNKNOWN

    Manglende ernæringsfakta
    ⚠ ️Produktnæringsfakta skal angives for at kunne beregne Nutri-Score.

    Missing nutrition facts: Natrium

    Kan du tilføje de nødvendige oplysninger til at beregne Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      Tak

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    Ernæringsfakta


    Ernæringsfakta Ved salg
    pr. 100 g/100 ml
    Ved salg
    per portion (1 deciliter (100 ml))
    Sammenlignet med: en:Plant-based milk alternatives
    Energi 188 kj
    (45 kcal)
    188 kj
    (45 kcal)
    -13 %
    Fedt 2,5 g 2,5 g +41 %
    Mættede fedtsyrer 0,2 g 0,2 g -12 %
    Kulhydrat 4,1 g 4,1 g -41 %
    Sukkerarter 3 g 3 g -28 %
    Kostfibre ? ?
    Protein 1,1 g 1,1 g +8 %
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5,5 % 5,5 %
Portionsstørrelse: 1 deciliter (100 ml)

Ingredienser

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    9 ingredienser


    Vand, 5,5 % mandler*, rørsukker*, maltodextrin, stabilisatorer (E 410*, E 412*), emulgator (E 322*) *= Økologisk.
    Allergener: Nødder
    • Ingredient information


      • Vand: 88.5% (estimate)


      • Mandel: 5.5%


      • Rørsukker: < 2% (estimate)


      • Maltodextrin: < 2% (estimate)


      • Stabilisator: < 2% (estimate)


      • — E410: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Emulgator: < 2% (estimate)


      • — E322: < 2% (estimate)


Fødevareforarbejdning

Tilsætningsstoffer

  • E322 - Lecithiner


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guargummi


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Analyse af ingredienser

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    Vegansk


    Ingen ikke-veganske ingredienser fundet
Analysen baserer sig alne på de angivne ingredienser og tager ikke højde for behandlingsmetoder.
  • icon

    Oplysninger ingrediensanalysen


    da: Vand, mandler 5.5%, rørsukker, maltodextrin, stabilisatorer (e410, e412), emulgator (e322)
    1. Vand -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 82.5 – percent_max: 94.5
    2. mandler -> en:almond – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 15041 – percent_min: 5.5 – percent: 5.5 – percent_max: 5.5
    3. rørsukker -> en:cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 3
    4. maltodextrin -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3
    5. stabilisatorer -> en:stabiliser – percent_min: 0 – percent_max: 3
      1. e410 -> en:e410 – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3
      2. e412 -> en:e412 – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.5
    6. emulgator -> en:emulsifier – percent_min: 0 – percent_max: 3
      1. e322 -> en:e322 – labels: en:organic – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 3

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Produkt tilføjet d. af smoothie-app
Seneste redigering af produktside d. af macrofactor.
Produktside også redigeret af jusdekiwi, kirkeministeren, moon-rabbit, roboto-app.

Hvis dataene er ufuldstændige eller forkerte, kan du tilføje eller korrigere dem ved at ændre denne side.